Taste, Toast & Treats: A Month of Refined Indulgence
This November, Basq invites you to immerse yourself in a season of refined dining and memorable experiences. From the rich aroma of freshly cooked dishes to the warm, inviting atmosphere, every visit promises something to delight the senses.
Wednesday Steak Night – Lunch & Dinner
Savour the taste of our 300gm Porterhouse, seared to perfection and accompanied by golden chips and a velvety mushroom sauce—just $28. Each bite is a celebration of texture and flavour, making midweek indulgence truly unforgettable.
Thursday Ladies Night – From 5.30pm
Step into an evening of elegance and camaraderie. Guests are welcomed with sparkling, before enjoying a three-course set menu at $65 per person. Soft lighting, laughter, and the clink of glasses create an atmosphere of warmth and sophistication.
Happy Hour – Every Friday, 12pm to 6.30pm
Let the week melt away with thoughtfully crafted drinks in a relaxed, stylish setting. Enjoy refreshing cocktails, lively conversation, and the subtle hum of weekend anticipation.
Takeaway Pizza & Soft Drink – Wed to Sat, 11am to 3pm
For those seeking convenience without compromise, select any pizza paired with a soft drink for $2. Available for takeaway only, it’s a simple pleasure that captures the spirit of Basq’s casual elegance.
Spend your November at Basq. Reserve your table today.
